Honey Deuce Cocktail

Official US Opens Tennis Tournament cocktail
Brunch
Cocktails
Game Night
Summer Picnic
PREP TIME:

SERVES:

TOTAL COOKING TIME:

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INGREDIENTS
  • 1+1/2 oz of Grey Goose vodka
  • 3 oz fresh lemonade
  • 1/2 oz Chambord raspberry liqueur
  • Crushed ice cubes
  • 3 Fresh honeydew melon balls for garnish

DIRECTIONS

  1. 1.
    Prepare the garnish by skewer 3 melon balls onto a cocktail pick.
  2. 2.
    Chill a highball or Collins glass in freezer for a few minutes.
  3. 3.
    Mix the drink: Fill the chilled glass with ice. Pour in vodka, then top with lemonade.
  4. 4.
    Add liqueur and stir. Drizzle the raspberry liqueur over the top. Stir gently to combine the ingredients and achieve the signature blush color.
  5. 5.
    Garnish and Serve: Add the skewer of honeydew melon balls as a garnish. Serve immediately.