INGREDIENTS
- 1.5 oz Cognac
- 0.75 oz orange liqueur (e.g. Cointreau)
- 0.5 oz lemon juice
- 0.25 oz cherry liqueur (optional)
- Sugar (rimming serving glass) (Optional)
DIRECTIONS
- 1.Rim a chilled coupe glass with sugar, if desired.
- 2.Add cognac, orange liqueur, lemon juice, and cherry liqueur to a shaker with ice.
- 3.Shake well and double-strain into the prepared glass.